Southwestern MENU

Starters

Pulled Pork and Dried Cherry Empanada
Poblano and White Cheese Quesadillas
Scallop Ceviche with Tortilla Chips

Entrées

Seared Flank Steak with Chimichurri, Rajas and Fresh Tortillas
Enchiladas Verdes
Mexican Confetti Rice
Avocado Salad with a Cumin Lime Vinaigrette

Dessert

Mexican Vanilla Flan
Mango Tarts

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“Keep up the good work and thank you for a job well done. I know Annies will continue to make Austin proud.”